All You Can Eat Prime Rib
Join us for Chef Billings’ hand cut Prime Rib!
Available Saturdays from 5pm – 9pm
Start with a House Salad or Caesar Salad served from our kitchen. Enjoy ‘all you can eat’ carved Prime rib of beef, au jus, horseradish cream, loaded baked potato, and grilled asparagus served at the Frontier Restaurant Chef’s Station.