Chef Jeff Robinson is offering a Special Christmas Eve Dinner Menu in addition to the Frontier Restaurant’s delectable dinner menu – the choice will be yours. And all reservations will receive a Christmas Amuse-bouche compliments of Chef Robinson.

Due to the popularity of this dinner, reservations are strongly recommended.

Christmas Eve Dinner Specials are individually priced; the Frontier Dinner Menu will also be offered.

Christmas Eve Dinner Special Menu
Christmas Amuse-bouche – Holiday Hummus with Carrots, Celery, Cucumbers and Zucchini

Dinner Specials include salad, choice of entrée, and choice of dessert

Holiday Salad
Tossed Baby Spinach with Red and Green Leaf Lettuce, Caramelized Onion, Root Vegetable Chips and Balsamic Dressing

ENTRÉE SELECTIONS – (select one)
All entrees include Craisin Stuffing, French Cut Green Beans, and choice of Garlic Mash or Sweet Potato Mash

A Christmas Story
Roasted Duck with Candied Figs

Norman Rockwell Turkey
Duet of Turkey with Gravy, Creamed Spinach

The King’s Cut
16 oz. Prime Rib

DESSERT (select one)
Egg Nog Shooter
White Chocolate Bread Pudding
Peppermint Chocolate Cake


Home Alone Mac & Cheese
Curly Cavatappi Pasta with a Sweet Graham Cracker Crumble Top
Add choice of Bacon, Turkey or Ham to the Mac & Cheese
Served with a Cheesy Garlic Bread Stick

Oh Christmas Tree Taters & Ham
Sliced Honey Ham with Christmas Tree-Shaped Mashed Potatoes, Carrot Ornaments, and a Cheddar Cheese Star

DESSERT (select one)
Elf’s Snicker Salad
Hot Chocolate Mousse topped with a Cherry Chocolate Milk Bath and Whipped Cream

Reservations can be made by calling the Frontier Restaurant at 262-725-9155