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Erath Oregon Winery & Duesterbeck’s Brewing Igloo Dinner
Feb 14 | 6:00 pm – 8:00 pm

Join Us for a Valentine’s Day Wine and Beer Tasting Dinner!
Indulge in a romantic evening with our exclusive four-course dinner, expertly paired with selections from Erath Oregon Winery and Duesterbeck’s Brewing Company. Upon arrival, guests will have the opportunity to choose between a wine or beer tasting experience to accompany their meal.
Event Details:
- Date: Wednesday, February 14, 2024
- Arrival: 5:30 PM
- Dinner: 6:00 PM – 8:00 PM
- Cost: $119 per person
4 course paired with wine & beer dinner. Al Clemmenson will be presenting the wines from Oregon.
Dan Duesterbeck will be representing Duesterbeck’s Brewing company from Elkhorn, WI and offering 4 local favorite beers.
Reserve your spot for an unforgettable Valentine’s Day celebration. We look forward to hosting you!
Menu
First Course
Prosciutto e Melon with Aged Balsamic and Fresh Mint
2019 Oregon Pinot Gris
Crop Duester Cream Ale
Course 2
Confit Duck Crepe with Toasted Almond Cream Sauce, Smoked Marcona Almonds and Petit Herb Salad
2021 Oregon Rose of Pinot Noir
Pig Farmer Pale Ale
Course 3
Prime Garlic and Soy Crusted Strip Steak with Roasted Baby Beets, Beet and Pinot Noir Emulsion, Bruleed Goats Cheese and Candied Pistachios
2021 Resplendent Pinot Noir
Rooster Beck Amber Ale
Course 4
Chocolate and Hazelnut Napoleon with Hazelnut Cremeux and Chocolate Mousse
2019 Reserve Collection Pinot Noir
Nutty Bill’s Peanut Butter Porter