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Valentine’s Day Lakeside Igloo Experience
Feb 14 | 4:00 pm – 8:00 pm

Cozy up with that special someone in a heated igloo overlooking Delavan Lake on the Lookout Bar & Eatery or 1878 on the Lake patio. Create memories while enjoying seasonal cocktails, chef-made meals, and more! Lake Lawn Resort’s Winter Lakeside Igloo Experience is where memories are made, and stories are relived.
Reservations are strongly recommended.
90 Minute Igloo rental is $75+tax plus the cost of any food & beverage purchased. Each Igloo seats up to 6 guests
The Lookout Bar & Eatery Valentines Day Igloo Experience
The Lookout Bar & Eatery will be offering a dinner for two special, in addition to its regular igloo menu. Add-On: Guests booking for The Lookout at least 24 hours in advance have the option to add-on a ½ Dozen Chocolate Dipped Strawberries and a bottle of House Champagne for $40+tax
Lover’s Ribeye Dinner for Two $89
20oz prime lover’s ribeye to share, served with horseradish whipped garlic potatoes, lemon parmesan grilled asparagus, rosemary demi-glace (GF)
Strawberry Cheesecake to share
For Lookout Reservations:
1878 on the Lake Valentines Day Igloo Experience
1878 on the Lake will be offering a special, 4-course, Lover’s Menu for $99++ per person:
4-Course Lover’s Menu
Featuring Chef’s favorite aphrodisiac menu items.
“The Flirt”
(Choose one)
White Truffled Asparagus Bisque (GF, Veg)
Crab Louie Salad with torched avocado, baby frisée, and hard-boiled quail egg (GF, DF)
“The Kiss”
(Choose one)
Whipped Mascarpone Stuffed Fig with crisp prosciutto, port wine reduction, candied pistachios (GF, Veg)
Traditional Shrimp Dejonghe with fennel pollen beurre Blanc (Veg)
“True Love”
(Choose one)
Petit Surf & Turf, prime 5oz filet and 5oz South African lobster tail over braised fennel risotto, fennel pollen beurre blanc, and charred asparagus (GF)
Pan Seared Chilean Sea Bass over parsnip puree, soy glazed baby bok choy, and candied hazelnuts
“Happily Ever After”
(Choose one)
Dark Chocolate Pot de Crème with port wine strawberries and fresh mint (GF, Veg)
Strawberry Panna Cotta (GF)
For 1878 on the Lake Reservations: