COLD BUFFET Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings Domestic Wisconsin Cheeses and Sausage Fresh Seasonal Fruit Tray Baked Potato Toppings: Green Onion, Bacon, Sour Cream & Cheddar Cheese And other salads that change from time to time. BREAD AND ROLL STATION Fresh Baked Dinner Roll Assortment Fresh Baked Carve your [...]
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June 21, 2013
Frontier Restaurant – Friday Night Seafood Feast Buffet
COLD BUFFET Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings Domestic Wisconsin Chesses and Sausage Fresh Seasonal Fruit Tray Fresh Cabbage Slaw with Horseradish Dressing Cilantro and Chipotle Fresh Fruit Salad Fresh Made Salad of the Day CHILLED SEAFOOD DISPLAY Beer Boiled Peel and Eat Shrimp Mustard Vinaigrette Marinated Green Lipped Mussels [...]
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June 22, 2013
Frontier Restaurant – Saturday Night Prime Rib Buffet
COLD BUFFET Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings Domestic Wisconsin Cheeses and Sausage Fresh Seasonal Fruit Tray Baked Potato Toppings: Green Onion, Bacon, Sour Cream & Cheddar Cheese And other salads that change from time to time. BREAD AND ROLL STATION Fresh Baked Dinner Roll Assortment Fresh Baked Carve your [...]
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June 23, 2013
Frontier Restaurant – Sunday Champagne Brunch
Cold Buffet Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings DomesticWisconsinCheeses and Sausage Fresh Seasonal Fruit Tray Chef’s Choice Freshly Prepared Salad of the Day Assorted Breakfast Pastries, Fruited Muffins and Coffee Cake Chilled Seafood Display in Ice Glow Beer Boiled Peel and Eat Shrimp Mustard Vinaigrette Marinated Green Lipped Mussels Horseradish [...]
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June 28, 2013
Frontier Restaurant – Friday Night Seafood Feast Buffet
COLD BUFFET Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings Domestic Wisconsin Chesses and Sausage Fresh Seasonal Fruit Tray Fresh Cabbage Slaw with Horseradish Dressing Cilantro and Chipotle Fresh Fruit Salad Fresh Made Salad of the Day CHILLED SEAFOOD DISPLAY Beer Boiled Peel and Eat Shrimp Mustard Vinaigrette Marinated Green Lipped Mussels [...]
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June 29, 2013
Frontier Restaurant – Saturday Night Prime Rib Buffet
COLD BUFFET Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings Domestic Wisconsin Cheeses and Sausage Fresh Seasonal Fruit Tray Baked Potato Toppings: Green Onion, Bacon, Sour Cream & Cheddar Cheese And other salads that change from time to time. BREAD AND ROLL STATION Fresh Baked Dinner Roll Assortment Fresh Baked Carve your [...]
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June 30, 2013
Frontier Restaurant – Sunday Champagne Brunch
Cold Buffet Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings DomesticWisconsinCheeses and Sausage Fresh Seasonal Fruit Tray Chef’s Choice Freshly Prepared Salad of the Day Assorted Breakfast Pastries, Fruited Muffins and Coffee Cake Chilled Seafood Display in Ice Glow Beer Boiled Peel and Eat Shrimp Mustard Vinaigrette Marinated Green Lipped Mussels Horseradish [...]
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July 5, 2013
Frontier Restaurant – Friday Night Seafood Feast Buffet
COLD BUFFET Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings Domestic Wisconsin Chesses and Sausage Fresh Seasonal Fruit Tray Fresh Cabbage Slaw with Horseradish Dressing Cilantro and Chipotle Fresh Fruit Salad Fresh Made Salad of the Day CHILLED SEAFOOD DISPLAY Beer Boiled Peel and Eat Shrimp Mustard Vinaigrette Marinated Green Lipped Mussels [...]
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July 6, 2013
Frontier Restaurant – Saturday Night Prime Rib Buffet
COLD BUFFET Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings Domestic Wisconsin Cheeses and Sausage Fresh Seasonal Fruit Tray Baked Potato Toppings: Green Onion, Bacon, Sour Cream & Cheddar Cheese And other salads that change from time to time. BREAD AND ROLL STATION Fresh Baked Dinner Roll Assortment Fresh Baked Carve your [...]
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July 7, 2013
Frontier Restaurant – Sunday Champagne Brunch
Cold Buffet Fresh Vegetable Crudités with Dip Salad Bar with Condiments and Dressings DomesticWisconsinCheeses and Sausage Fresh Seasonal Fruit Tray Chef’s Choice Freshly Prepared Salad of the Day Assorted Breakfast Pastries, Fruited Muffins and Coffee Cake Chilled Seafood Display in Ice Glow Beer Boiled Peel and Eat Shrimp Mustard Vinaigrette Marinated Green Lipped Mussels Horseradish [...]
More Details Here »